This lesson plan for Class 7 Science โ Chapter 1: Nutrition in Plants is designed to help students understand how plants prepare and obtain their food. The plan introduces the concept of autotrophic nutrition and explains photosynthesis in a simple, engaging, and age-appropriate manner.
Through interactive discussions, activities, and experiments, students explore the role of chlorophyll, sunlight, carbon dioxide, and water in the food-making process of plants. The lesson also covers heterotrophic modes of nutrition such as parasitic, saprophytic, and insectivorous plants, helping learners differentiate between various nutritional strategies in nature.







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